
Salads

Jail Island Salmon and Goat Cheese
grilled salmon fillet, baby spinach, grape tomatoes, chopped red onion and crumbled goat cheese tossed in a lemon-honey herb vinaigrette dressing drizzled with a balsamic reduction served with grilled flatbread
Full: $ 130
Half: $95
Buffalo Chop Chop
Fried buffalo chicken, chopped iceberg lettuce, carrots, tomatoes, and red onions topped with bleu cheese crumbles and bleu cheese dressing
Full: $ 110
Half: $85
Tossed Green
Mixed greens, carrots, chopped tomatoes, cucumber and red onion served with choice of dressing on side
Full: $ 80
Half: $65
Arugula
Fresh baby arugula, grape tomatoes and toasted pine nuts tossed in a lemon-honey herb vinaigrette dressing
Full: $ 110
Half: $85
Roasted Beet
Mixed greens topped with sliced roasted beets, candied walnuts, crumbled bleu cheese and diced tomatoes tossed in a raspberry vinaigrette dressing
Full: $ 110
Half: $85
Quinoa & Veggie
Baby spinach, diced asparagus, quinoa, olives, black bean corn salsa, goat cheese and roasted red peppers tossed in a balsamic vinaigrette dressing
Full: $ 110
Half: $85
Cobb
greens, grilled chicken, avocado, tomatoes, hard-boiled egg, crumbled bleu cheese and chopped bacon tossed in a balsamic vinaigrette dressing
Full: $ 115
Half: $90
Dogtooth Caesar
Crisp romaine hearts, garlic croutons and shaved pecorino Romano cheese tossed in a homemade Caesar dressing
Full: $ 90
Half: $70
Jersey Harvest
Mixed greens, sliced granny smith apples, feta cheese, candied walnuts, dried raisins, and diced tomatoes tossed in a lemon-honey herb vinaigrette dressing
Full: $ 110
Half: $85

Half in a 12” serves 8-10 or Full 16” Bowl serves 14-16
Add: Crabcake, Shrimp, Chicken, Anchovies, Salmon - Additional Charges will apply