DINNER

fresh • handcrafted • local

dinner served everyday from 4:00 PM - 10:00 PM

VOLCANO SHRIMP

Tender, crispy shrimp tossed in our spicy lava sauce served over shredded lettuce

$12.95

TERIYAKI SKEWERS

(3) Marinated and grilled chicken skewers served over Asian slaw

$10.95

BAJA QUESADILLAS

Grilled flour tortilla, Monterey jack cheese blend and black bean corn salsa served with sour cream and guacamole

$10.50

crabmeat +6
chicken, beef or pork +4

COWBOY FRIES

Fries topped with crispy bacon and Monterey jack cheese blend drizzled with ranch dressing

$9

GREEN BEAN FRIES

Spicy, panko-breaded, fried green beans served with chipotle ranch

$10.95

MUSSELS OR CLAMS

(15) Mussels or clams in your choice of roasted garlic, red or white sauce served with grilled ciabatta bread

$13.95

SEA SCALLOPS

Grilled or blackened scallops served with Asian slaw, wasabi, and teriyaki chili glaze

MARKET PRICE

DOGTOOTH BITES

Tubes, tentacles and jalapeño peppers dusted with tempura flour and deep fried, topped with a zesty remoulade sauce served with marinara

MARKET PRICE

COCONUT SHRIMP

(6) Butterflied and breaded coconut shrimp served with a side of our homemade pineapple-mango curry

$13.50

CHEESESTEAK EGG ROLLS

Chopped rib eye steak, onions and American cheese wrapped in an egg roll and fried to perfection served with marinara and horseradish cream sauce

$8.95

KOBE SLIDERS

(3) Grilled mini kobe beef burgers with caramelized onions, sliced tomato, shredded lettuce, and chipotle ketchup

$12.50

cheese +1

TERIYAKI PORK SPARE RIBS

(Half rack) Slow roasted pork spare ribs smothered in teriyaki sauce and sprinkled with sesame seeds

$12.95

NACHOS GRANDE

Crispy corn tortilla chips, jalapeños, black bean corn salsa, melted cheddar and cheddar cheese sauce served with sour cream, guacamole and pico de gallo

$11

crabmeat +6
chicken, beef or pork +4

EGGPLANT TIMBALES

Fried, panko-breaded, sliced eggplant stuffed with fresh mozzarella cheese topped with marinara and a balsamic glaze

$12

FRESH RAW OYSTERS

Cape May Salts on the half shell served by the dozen or half dozen with lemon, horseradish, and cocktail sauce

MARKET PRICE

IRISH CLAMS

Little neck clams steamed in Irish black lager, roasted garlic butter, lemon juice, bacon and tomatoes with ciabatta bread for dipping

$14.50

CRISPY CALAMARI

Tubes, tentacles and jalapeño peppers dusted with tempura flour, deep fried, topped with a zesty remoulade sauce and served with marinara sauce.

$13

JUMBO CRAB CAKE

lump crab cake topped with charred pineapple-mango salsa and chipotle aioli

$11.95

JUMBO SHRIMP COCKTAIL

(6) Jumbo shrimp served chilled with cocktail sauce

$15.95

BUFFALO CHICKEN CHEESESTEAK EGG ROLL

Chopped chicken breast, buffalo sauce and American cheese wrapped in an egg roll and fried to perfection served with bleu cheese dressing

$8.95

STARTERS

FLATBREADS

MARGHERITA

Homemade tomato sauce, fresh mozzarella cheese, sliced tomatoes, and fresh basil

$10.95

BUFFALO

Homemade hot sauce, shredded chicken, mozzarella cheese and diced celery sprinkled with bleu cheese crumbles and drizzled with bleu cheese dressing

$12.95

TUSCAN

Homemade tomato sauce, tender Italian sausage, mozzarella, shaved romano cheese, fire roasted red peppers and fresh basil

$13.95

ARUGULA

Sliced prosciutto, mozzarella, goat cheese, basil pesto, sliced tomatoes, fresh garlic and lemon-honey herb vinaigrette

$13.95

PEPPERONI

Homemade tomato sauce topped with pepperoni and mozzarella cheese

$11.95

BARBECUE

Drizzled with homemade BBQ sauce, shredded chicken, crispy bacon, mozzarella cheese, red onions, and cilantro

$12.95

MEAT LOVERS

Homemade tomato sauce, tender Italian sausage, pepperoni, mozzarella, parmesan cheese and crispy bacon

$14.95

VEGGIE

Homemade tomato sauce topped with mozzarella cheese, diced green peppers, red onions, black olives, grilled portobello mushrooms and asparagus

$12.95

SOUPS

HOMEMADE NEW ENGLAND CLAM CHOWDER

Creamy soup with onions, celery, potatoes, clams, and bacon. Our version of a classic.

cup 6
bowl 8

DOGTOOTH’S CREAMY CRAB

Creamy crab bisque with jumbo lump crab meat and corn.

cup 6
bowl 8

FRENCH ONION

Served in a crock with grilled crostini topped with melted Swiss and provolone cheese

$6.5

GREENS & GRAINS

ALL SALADS ARE AVAILABLE WITH THESE ADDITIONS

CHICKEN +4 • Shrimp +6 • Salmon +6 • Crab cake +6 • Tuna Steak +7

QUINOA & VEGGIE

Baby spinach, diced asparagus, quinoa, olives, black bean corn salsa, goat cheese and roasted red peppers tossed in a balsamic vinaigrette dressing

$13.95

DOGTOOTH CAESAR

Crisp romaine hearts, garlic croutons and shaved pecorino romano cheese tossed in a homemade caesar dressing

$11

COBB

greens, grilled chicken, avocado, tomatoes, hard-boiled egg, crumbled bleu cheese and chopped bacon tossed in a balsamic vinaigrette dressing

$14.95

ARUGULA

Fresh baby arugula, grape tomatoes and toasted pine nuts tossed in a lemon-honey herb vinaigrette dressing

$13.95

JAIL ISLAND SALMON & GOAT CHEESE

6 oz grilled salmon fillet, baby spinach, grape tomatoes, chopped red onion and crumbled goat cheese tossed in a lemon-honey herb vinaigrette dressing drizzled with a balsamic reduction served with grilled flatbread

$17.95

JERSEY HARVEST

Mixed greens, sliced granny smith apples, feta cheese, candied walnuts, dried raisins, and diced tomatoes tossed in a lemon-honey herb vinaigrette dressing

$13.95

SOUP OF THE DAY

Chef's whim, ask your server for today's selection.

cup 5.50
bowl 7

HOUSE

greens, carrots, chopped tomatoes, cucumber and red onions served with your choice of dressing

$10

ROASTED BEET

Mixed greens topped with sliced roasted beets, candied walnuts, crumbled bleu cheese and diced tomatoes tossed in a raspberry vinaigrette dressing

$13.95

BUFFALO CHOP CHOP

Fried buffalo chicken, chopped iceberg lettuce, carrots, tomatoes, and red onions topped with bleu cheese crumbles and bleu cheese dressing

$13.95

BAR FARE

CHICKEN TENDERS

(4) A childhood staple. Breaded, golden-fried fresh chicken tenders served buffalo style or plain with your choice of honey mustard or BBQ sauce

$8

french fries +3
onion rings +4

FRENCH FRIES

Lightly salted and fried to a golden perfection served plain

$6

nacho cheese +1

MOZZARELLA STICKS

(5) Battered and fried mozzarella cheese served with marinara sauce

$7.95

WINGS

Crispy golden-brown wings with your choice of buffalo, lava, house BBQ, teriyaki chili glaze or hot honey sriracha served with celery and bleu cheese.

$14 - 12 Wings

$26 - 24 Wings
$49 - 50 Wings

POTATO SKINS

(4) Potatoes topped with monterey jack cheese blend, cheddar cheese and crispy bacon served with a side of sour cream

$8.95

ONION RINGS

Crispy red onions breaded and fried served with horseradish aioli

$7.95

BURGERS

AMERICAN

8 oz black angus burger topped with lettuce, tomato, and onion with your choice of cheese on brioche

$11.95

JALAPEÑO

8 oz black angus burger topped with jalapeño peppers, jalapeño cream cheese, monterey jack cheese blend, chipotle mayo, avocado, lettuce, tomato, and onion on brioche

$13.95

GRILLED HAWAIIAN TERIYAKI

8 oz black angus burger topped with grilled pineapple, Swiss cheese, teriyaki glaze, lettuce, tomato, and onion on brioche

$13.95

BEYOND BURGER

100% plant based burger topped with monterey jack cheese blend, mayo, mustard, lettuce, tomato and onion on brioche

$14.95

DOGTOOTH POUNDER

One pound black angus burger topped with your choice of cheese, lettuce, tomato and onion on brioche

$16

bacon +2

KONA

8 oz black angus burger topped with caramelized onions, portobello mushrooms, bacon and melted bleu cheese with lettuce and tomato on brioche

$14.50

COWBOY

8 oz black angus burger topped with monterey jack cheese blend, bacon, homemade BBQ sauce, lettuce, tomato, and onion on brioche

$13.50

SIGNATURES

SERVED With ChIPS & A PICKLE
sub: FRENCH FRIES +3  CURLY FRIES +3.50  HOUSE SALAD +3.50  CAESAR SALAD + 4 

ONION RINGS + 4  SWEET POTATO FRIES +3.50  COLESLAW +3

CRAB CAKE SANDWICH

Jumbo lump crab cake breaded, flash fried and topped with lettuce, tomato, onion, and chipotle mayo on brioche

$14.95

LOBSTER ROLL (SEASONAL)

(2) Lobster salad served on a buttered, toasted New England style split-bun with mayo, a sprinkle of lemon butter and a dash of our secret spices

MARKET PRICE

SHIBI SANDWICH

Pacific yellowfin tuna grilled or blackened topped with cucumber salad and lemon dill mayo on brioche

MARKET PRICE

AVOCADO WRAP

Fresh avocado, lettuce, tomato, and chipotle mayo wrapped in a flour tortilla

$10.95

tuna salad +3
grilled or blackened chicken + 4

CHICKEN PESTO GRILLER

Grilled chicken, prosciutto, spinach, roasted red peppers and provolone cheese with basil pesto sauce served on ciabatta

$12.95

CHICKEN CAESAR WRAP

Grilled chicken with romaine lettuce, shaved pecorino romano cheese and diced tomatoes tossed in a homemade caesar dressing wrapped in a grilled flour tortilla

$11.95

CHEESESTEAK OR CHICKEN CHEESESTEAK

Thinly sliced ribeye steak or chicken with choice of cheese served on a long roll.

$11.95

horseradish cream or garlic mayo +.5

HOT ROAST BEEF

Shaved, tender roast beef with melted provolone cheese, caramelized onions, and horseradish cream sauce on brioche with a side of au jus

$13.95

DOGTOOTH REUBEN

Blackened tilapia or turkey, Russian dressing, sauerkraut, and Swiss cheese served on grilled rye bread

$12.95

THE GROUPER SANDWICH

Tempura beer battered grouper fillet with a Thai chili mayo topped with lettuce, tomato, and onion on brioche

$13.50

CABO TACO

(2) 4oz blackened mahi mahi served with avocado, pico de gallo and shredded cabbage on two flour tortillas with a cilantro-lime sour cream.

$12.50

sub shrimp +2

AVOCADO BLT

Fresh avocado, lettuce, tomato, bacon, and chipotle mayo with your choice of white, wheat or rye toast.

$11.95

tuna salad +3
grilled or blackened chicken + 4

GRILLED PORTABELLO SANDWICH

Grilled portobello mushrooms layered with roasted red peppers, sautéed spinach and fresh mozzarella cheese with a balsamic glaze and pesto sauce on ciabatta

$11.95

SOUTHWESTERN WRAP

Grilled chicken breast, black bean corn salsa, jalapeños and monterey jack cheese blend with chipotle ranch dressing wrapped in a grilled flour tortilla

$12.95

FIVE MILE PANINI

Sliced prosciutto, roasted red peppers, grilled portobello mushrooms, sautéed spinach, diced pepperoncini peppers and melted provolone cheese with garlic herb mayo served on focaccia

$12.95

SHORT RIB FAJITAS

(2) Flour tortillas filled with sliced boneless short ribs, grilled peppers and onions topped with monterey jack cheese blend and tomatillo salsa

$12.95

BBQ PULLED PORK

Slow cooked pulled pork served with our homemade BBQ sauce on brioche

$11.95

top it off with cole slaw +2

TAYLOR AVE. CLUB

Choice of turkey, ham, roast beef or tuna salad with Swiss cheese, bacon, lettuce, tomato, onion, and mayo on your choice of toast

$10.95

PASTA

SERVED With BREAD & SIDE HOUSE SALAD
sub: CUP OF SOUP +3

DOGTOOTH SEAFOOD CARBONARA

Sautéed shrimp, scallops, jumbo lump crab meat, bacon and sweet green peas tossed in a creamy roasted garlic pecorino romano cheese sauce served over penne pasta

$28

DOGTOOTH PASTA & SHRIMP

Sautéed shrimp, peas, and diced tomatoes in a light pecorino romano cheese sauce served over penne pasta

$25

CLAMS OR MUSSELS

(15) Little neck clams or mussels in a roasted garlic, red or lemon white wine sauce served over your choice of pasta with grilled ciabatta

$20

CHICKEN PENNE CARBONARA

Penne pasta tossed with mushrooms, caramelized onions, green peas, grilled chicken, and smoked bacon in a light mushroom cream sauce

$24

SHRIMP, CRAB & ARTICHOKE

Shrimp, lump crab meat, artichokes and diced tomatoes tossed in a white wine sauce and served over angel hair pasta

$27.95

CRAB MAC & CHEESE

Rotini pasta tossed in our creamy blended cheese sauce with roasted red peppers, tomatoes, bacon, and jumbo lump crab meat with a panko crust

$25.95

SEAFOOD FRA DIAVOLO

Sautéed shrimp, clams, mussels, and crab meat finished in a spicy tomato sauce served over linguini pasta

$28

GARLIC CHICKEN

Grilled chicken breast tossed with prosciutto, sautéed garlic, diced tomatoes, roasted red peppers and grated parmesan cheese in a butter wine sauce served over linguini pasta

$23

FROM THE SEA

FROM THE SEA AND ON LAND served with bread, Side house salad (sub: cup soup +3) & choice of two sides: 
coleslaw, seasonal vegetables, garlic mashed POTATOES, (SUB: curly fries, sweet potato fries, GRILLED ASPARAGUS, or SAUTéED SPINACH +3)

TOP IT OFF

Teriyaki glaze +2 c Chipotle aioli +2  Bourbon glaze +2  Charred pineapple-mango salsa +2  Bleu cheese butter sauce +2  Sautéed balsamic onions +2.75  Sautéed mushrooms and onions +3  Grilled shrimp +6  Jumbo lump crab meat +6

ON LAND

CHICKEN FONTINA

Pan-fried breaded chicken breast topped with tomatoes, thinly sliced prosciutto, jumbo lump crab meat and melted fontina cheese finished in a citrus beurre blanc sauce

$26.95

NEW YORK STRIP STEAK

12 oz tender house cut choice strip steak

$31.95

PUB STYLE BABY BACK RIBS

Tender, meaty ribs topped with our homemade BBQ sauce

$Half Rack 17 Full Rack 24

FILET MIGNON

8 oz house-cut choice filet mignon, our most tender steak

$33

COWBOY RIB EYE STEAK

16 oz tender choice cut bone-in rib eye steak

$32.95

STUFFED PORK CHOP

Grilled 12 oz bone in pork chop filled with sausage stuffing topped with a bourbon glaze mustard

$32.95

SIDE ORDERS

SEASONAL VEGETABLES

Broccoli, zucchini, onions and carrots sauteéd in butter and garlic

$4

GRILLED ASPARAGUS

Fresh asparagus tossed in olive oil and grilled

$4

SIDE CAESAR SALAD

Crisp romaine hearts, garlic croutons and shaved pecorino romano cheese tossed in a homemade caesar dressing

$6

RICE PILAF

Grain white rice, olive oil, garlic, celery, onions, carrots and green peppers