Monday - Friday 4PM - 6PM
Grilled and marinated chicken skewers served over Asian slaw.
Topped with crispy bacon and monterey jack cheddar cheese drizzled with ranch dressing.
Battered and served with marinara sauce.
Crispy red onions breaded, fried and served with horseradish aioli.
Served with marinara and horseradish cream sauce
Grilled flour tortilla, monterey jack cheddar cheese and black bean corn salsa served with sour cream and guacamole.
Choice of Buffalo, Lava, House BBQ, Sweet Teriyaki, Hot Honey Sriracha served with celery and bleu cheese dressing.
Served buffalo style or plain with choice of dipping sauce.
Topped with Monterey Jack, cheddar cheese, crispy bacon and served with a side of sour cream.
Little neck clams steamed in Irish Black Lager, roasted garlic butter, lemon juice, bacon and tomatoes with ciabatta bread for dipping.
Grilled flour tortilla with chicken, monterey jack cheddar cheese and black bean corn salsa served with sour cream and guacamole.
Crispy corn tortilla chips, pico de gallo, jalapeños, black bean corn salsa, melted cheddar and white nacho cheese served with sour cream and guacamole.
(1) Jumbo lump crab cake topped with a charred pineapple-mango salsa and chipotle aioli.
(6) Butterflied and breaded coconut shrimp served with a side of our homemade pineapple- mango curry sauce.
Tender, crispy shrimp tossed in our spicy "lava" sauce and served over shredded lettuce.
Tubes, tentacles and jalapeño peppers dusted with tempura flour, deep fried, topped with a zesty remoulade sauce and served with marinara sauce.
(3) Grilled mini kobe beef burgers with caramelized onions, sliced tomato, shredded lettuce and chipotle ketchup.
(15) Choice of roasted garlic, red or white sauce served with grilled ciabatta bread.
Blackened sushi-grade ahi tuna bites served with asian slaw, wasabi and sweet chili glaze.