RESTAURANT WEEK 2021

June 6 - 10, 2021

starting at 3PM

4 course meal for $40 plus tax and gratuity

DRINK SPECIALS

$6.95 APPS

$9.95 apps

STARTERS

(CHOOSE ONE)

SOUP OR SALAD

(CHOOSE ONE)

BATTERED GREEN BEANS

Battered green beans with toasted onion flavor served with sriracha mayo.

PORK VEGETABLE POTSTICKER

Hard-boiled egg whites stuffed with mashed yolks, mixed with crab meat, mayonnaise, and Dijon mustard $6

Cream of Spinach Soup

Roasted Beet & Orange Salad

Mixed baby greens tossed in a honey-orange vinaigrette with sliced beets, oranges, sliced avocado, blue cheese crumbles and toasted almonds.

ENTREE

(CHOOSE ONE)

SHRIMP GNOCCHI

Shrimp, spinach, diced tomatoes and potato gnocchi sauteed in a white wine cream sauce.

Chilean Sea Bass

Grilled Chilean sea bass fillet topped with mango tomatillo salsa served with rice pilaf and green beans.

Limoncello Cake

Cheesecake

DESSERT

(CHOOSE ONE)