BAR ONLY! MONDAY - FRIDAY 4PM - 6PM

arrow&v

$3.5 WELL DRINKS

$3.5

$1.5 DOMESTIC PINTS

$1.5

$2.5 DOMESTIC BOTTLES

$2.5

BAJA QUESADILLAS

Grilled flour tortilla with monterey jack cheddar cheese topped with black bean corn salsa, served with sour cream and guacamole.

CHEESESTEAK EGGROLL

Served with marinara and horseradish cream sauce.

COWBOY FRIES

Topped with monterey jack cheddar cheese, crispy bacon and ranch dressing.

POTATO SKINS

Topped with monterey jack cheddar cheese and chopped bacon, served with sour cream.

MOZZARELLA STICKS

Battered and served with marinara.

TERIYAKI SKEWERS

Grilled and marinated teriyaki chicken skewers served over asian slaw.

WINGS

10 wings With your choice of buffalo, lava, BBQ, honey sriracha or teriyaki sauce served with celery and bleu cheese dressing.

CHICKEN TENDERS

Served buffalo style or plain with a choice of BBQ, honey mustard or buffalo sauce for dipping.

ONION RINGS

Crispy red onions breaded, fried and served with horseradish aioli.

COCONUT SHRIMP

Butterflied and breaded coconut shrimp served with our homemade pineapple-mango curry sauce.

CRAB CAKE

Jumbo lump crab cake topped with charred pineapple-mango salsa and chipotle aioli.

KOBE SLIDERS

(3) Grilled mini kobe beef burgers with caramelized onions, tomato, shredded lettuce and chipotle
ketchup.
+ Cheese 1

CRISPY CALAMARI

Tubes, tentacles and jalapeño peppers dusted with tempura flour, deep fried and topped with a zesty remoulade sauce, served with marinara.

IRISH CLAMS AND BACON

Steamed in Irish Black Lager, roasted garlic, lemon juice, bacon and tomatoes served with grilled ciabatta bread for dipping.

MUSSELS OR CLAMS

Choice of red or white sauce served with grilled ciabatta for dipping.

DOGTOOTH BITES

Blackened sushi grade ahi tuna bites with asian slaw, sweet chili glaze and wasabi.

NACHOS GRANDE

Crispy corn tortilla chips, pico de gallo, jalapeños, black bean corn salsa, melted cheddar and white nacho cheese, served with sour cream and guacamole.
+Crab 6 +Chicken, Beef or Pork 4

BAJA CHICKEN QUESDAILLA

Grilled flour tortilla with chicken, monterey jack cheddar cheese and black bean corn salsa, served with sour cream and guacamole.

VOLCANO SHRIMP

Crispy shrimp tossed in our spicy “lava” sauce served over shredded lettuce.