WineBottle

SPECIAL MENU

AVAILABLE 2.10-2.14

SPECIAL DRINKS

AVAILABLE 2.10-2.14

SPECIAL MENU

SOUP

Butternut Squash Soup

ENTREE

Surf and Turf | $34

Grilled 10oz boneless ribeye steak with grilled shrimp and peppercorn sauce served with garlic mashed potato and asparagus

Chilean Seabass | $32

Pan seared fresh Chilean seabass fillet served over orzo with diced onions, sliced andouille sausage and broccoli in a smoked paprika lemon butter sauce

SALAD

Citrus, strawberry and shrimp salad | $20

Mixed baby greens tossed in a strawberry poppy seed dressing with sliced oranges, diced red onion, fresh strawberries, sliced avocado, goat cheese and grilled shrimp

DESSERT

Red Velvet Cake | $8

SPECIAL DRINKS

For Her

CHOCOLATE TRUFFLE MARTINI

Vanilla Vodka
White Chocolate
Cream

For Him

CHOCOLATE OLD FASHIONED

Chocolate Whiskey
Bourbon
Orange Bitters