Lunch specials served Monday – Friday from 11AM – 3PM
served with chips & pickle
upgrade to french fries for $3
••• must purchase a beverage •••
Dogtooth Gyro
Sliced traditional gyro meat with shredded lettuce, diced tomatoes, red onion, feta cheese, and tzatziki sauce, served on pita bread.
Black and Blue Chicken
Blackened chicken breast with melted blue cheese, crispy bacon, lettuce, tomato, and red onion on a toasted brioche bun.
– NO SUBSTITUTIONS –
Ask your server for our DESSERT selections
Dinner Specials are served starting at 4PM
••• dine-in only •••
• SOUP •
SHRIMP CORN CHOWDER
• Salad •
GORGONZOLA STEAK SALAD
Mixed baby greens tossed in a house balsamic vinaigrette with roasted corn, ripe diced tomatoes, red onion, and creamy Gorgonzola cheese, topped with a perfectly grilled 8 oz strip steak.
$24
• Entrées •
MAHI-MAHI
Grilled fresh mahi-mahi fillet topped with succulent shrimp and finished with a citrusy orange beurre blanc sauce, served alongside rice pilaf and fresh asparagus.
$28
CHICKEN & ASPARAGUS RISOTTO
Creamy Italian-style risotto made with Arborio rice, tender grilled chicken breast, and fresh asparagus, finished with white wine, Parmesan cheese, and butter.
$27
Please note that a 3% convenience fee will be applied to all card transactions. To avoid this fee, we encourage payment by cash or gift card. Thank you for your understanding.